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Welcome to Hong Kong Chef Seafood Restaurant

At Hong Kong Chef Seafood Restaurant, a culinary journey awaits in the heart of Pasay, Metro Manila. This unclaimed Chinese gem is renowned for its vibrant seafood dishes that pay homage to traditional Hong Kong flavors. Diners are treated to an exquisite blend of tastes, from the rich scallop and tofu soup to the tantalizing salted egg crabs. Each dish is meticulously prepared, offering a unique exploration of seafood, such as stir-fried clams with a spicy kick and savory beef stew that’s hard to resist. The delightful atmosphere and generous portions ensure a memorable dining experience for families and seafood lovers alike.

Hong Kong Chef Seafood Restaurant: Reviews & Ratings

Rochelle 'Shella' T.
Rochelle 'Shella' T.

We came here for a family meal with my husband's cousin's family. By far, that was one of the best and fanciest Chinese meal I've had in my life. We started with scallop and tofu soup as well as the big cold cuts meal. It was followed by a series of very well prepared dishes: Shrimps with Vermicelli, Clam with celery, Beef Stew, Lamb Hot Pot, Fried Crabs with Salted egg, Stir-Fry Noodles, Turtle, etc. It was only my second time to try turtle meat. This was a little different since it was made with the shell included. There's hardly any meat to eat. It's mostly the fleshy skin. The sauce was tasty and appetizing. It was a bit salty with a hint of sweetness. I particularly enjoyed the Salted egg crabs and the Beef stew. I didn't wanna eat any rice, but it's hard to eat the beef stew without white meat. The stir-fried clams and scallop with broccoli had very distinct taste. They were both very tasty. The flavor was a good blend of the seafood and generous blend of spices. The clams were a little spicy. It was perfect for the seafood dish. My son feasted on the Noodles. It was meant as a filler for people who end up not feeling full enough with the earlier dishes. But in this case, we had way more food than what we could consume.

Location

Welcome to the culinary haven that is Hong Kong Chef Seafood Restaurant, a gem nestled in Hk Sun Plaza, Macapagal Drive, Pasay, Metro Manila. This unclaimed Chinese eatery has garnered attention for its exquisite offerings that pay homage to authentic Hong Kong flavors. The moment you step in, you will be engulfed in an atmosphere that celebrates both modern dining and traditional Chinese cuisine, complete with TV entertainment to enhance your dining experience.

The essence of Hong Kong Chef Seafood Restaurant shines through in their meticulously crafted dishes, as highlighted by one satisfied customer, Rochelle ‘Shella’ T. The family meal she experienced was not only delectable but also a feast for the senses. Starting with a scallop and tofu soup that tantalizes the palate, diners are introduced to a culinary journey that unfolds with a broad array of flavors.

Some standout highlights include:

  • Shrimps with Vermicelli: A dish that captures the fresh, nuanced flavors of seafood, balanced with delicate noodles.
  • Salted Egg Crabs: A must-try, revered for its rich, creamy sauce that clings to perfectly fried crabs.
  • Beef Stew: An indulgent dish that pairs succulent beef with aromatic spices, a favorite among many patrons.
  • Fried Crabs with Salted Egg: A delightful, mouthwatering treat that leaves you craving more with each bite.

For the adventurous, the Turtle dish provides a unique culinary experience, showcasing tender skin in a sweet and slightly salty sauce, proving that even lesser-known options can be delicious. Meanwhile, the Stir-Fried Clams and Scallops with Broccoli deliver a spicy kick, enhancing the fresh seafood's natural sweetness.

Your trip to Hong Kong Chef Seafood Restaurant wouldn't be complete without indulging in their perfect Stir-Fry Noodles, presented not only as a filling but as a delicious complement to the other dishes on the table. The abundant variety ensures that every visit can be a different experience, filled with delightful surprises.

The combination of flavorful dishes, attentive service, and a warm, inviting ambiance truly makes Hong Kong Chef Seafood Restaurant stand out in the bustling food scene of Pasay. Whether you're celebrating a special occasion or enjoying a casual meal with family, you'll find that each dish is prepared with heart and presented with flair.

For those looking to explore the vibrant world of Chinese seafood cuisine, Hong Kong Chef Seafood Restaurant promises an unforgettable dining experience. Don’t hesitate to call them at 02-8318308 for inquiries or reservations!